Fish

Ahi Tuna Steak

Ahi Tuna Steak

Servings: 2 (depending on many pieces you want). Photo made 2 dishes with 1 Ahi steak Preparation time: 10 minutes Cooking time: 5 minutes Ingredients Cooking oil Soy sauce: 1tbsp Mirin vinegar: 1/2 tsp. can substitute with regular vinegar, rice vinegar, wine vinegar. Honey: 1 tbsp Sesame oil: […]

Braised Catfish/Basa Fish

Braised Catfish/Basa Fish

Servings: 6-8(depending on how many steaks per person. Recipe contains 10 steaks) Preparation time: 10 minutes Cooking time: 30-45 minutes Ingredients Garlic: 5 cloves, more or less depending on preference. Whole or minced. I like it minced. Can be substituted with 2 tsps of garlic powder Ginger: […]

Pan-seared Lime Salmon and Yakisoba

Pan-seared Lime Salmon and Yakisoba

Servings: 2 Preparation time: 10 minutes Cooking time: 10 minutes Ingredients Sapporo Ichiban chow mein yakisoba: 2 packages Tofu: 80g Celery: 1 stalk, cut diagonally, small slices White mushrooms: 3, slice thinly Carrot: 1/2 medium carrot; cut in 3″ lengthwise, 2mm width thin slices Cabbage: 1/8 of a […]