Curry Chicken Thighs and Basmati Rice

Curry Chicken Thighs and Basmati Rice

Servings: 2 Preparation: 5 minutes Cooking: 25 minutes Ingredients Preparing ingredients Making the dip Cooking the rice Cooking the chicken Place the rice on a plate with chicken on top. Garnish the dish with some dill. Enjoy!

Tomato-Coconut Zucchini & Carrot Curry With Chutney and Couscous

Tomato-Coconut Zucchini & Carrot Curry With Chutney and Couscous

Servings: 2 Preparation time: 10 minutes Cooking time: 25 mins Ingredients Cooking the couscous Preparing the ingredients Preparing the curry Making the curry Making the chutney Place couscous, curry side-by-side and chutney over top. Garnish with cilantro. Enjoy!