Pork

Pork Chops, Maple-Bacon Jam, Bok Choy and Spinach Rice

Pork Chops, Maple-Bacon Jam, Bok Choy and Spinach Rice

Serings: 2 Preparation time: 10 minutes Cooking time: 20-30 minutes Ingredients Pork chops: 300g Bacon: 1-2 slices Baby spinach: 60g Garlic: 2 cloves Shallot: 1 Baby bok choy: 340g White rice: 1.5 cups Apple cider vinegar: 15ml Maple syrup: 15ml Cooking oil Salt and pepper Spice blend Garlic […]

Seared Pork Chops, Kale, and Maple Butter Gravy

Seared Pork Chops, Kale, and Maple Butter Gravy

Servings: 2 Preparation time: 10 mins Cooking time: 25 minutes Ingredients Pork chops: 300-350g Sweet potatoes: 550g; Can substitute with yam or potatoes Shallot: 1 or 1/4 of yellow onion Chives: 1 bunch (optional); can substitute with parsley or cilantro, etc. Kale: 1 bunch Apple cider vinegar: 15ml […]